Agri-food exporter from Kollam, Kerala, India
Authentic Indian agri-food, export-ready from Kerala. Rice, jaggery, spices, pulses, salt, coconut, and traditional Kerala products for importers across Europe, UK, USA, Canada, GCC, Africa, and East Asia.
Export catalog
79+ SKUs across 11 categories. Open any product for origin, packaging, and RFQ.
Indian Iodized Sea Salt
Jaggery & Sweeteners
Rice Varieties
Curd Chilly
Vadam
Pulses & Grains
Spices & Powders
Tamarind
Coconut Products
Pappadam Varieties
Dried Fish & SeafoodIndian Iodized Sea Salt
Crystal salt is coarse iodized sea-salt grain. The larger crystals are used for grinding, industrial packing, pickling, and markets that prefer raw-looking salt over refined powder.
Indian Iodized Sea Salt
Powder salt is fine-ground iodized sea salt for table and cooking use. It dissolves quickly and suits consumer packets, food service shakers, and manufactured foods.
Jaggery & Sweeteners
Jaggery cubes are solid blocks of unrefined cane sugar (gur / sharkara). They dissolve into a deep caramel sweetness and are used in sweets, tea, sauces, and everyday cooking as a natural sweetener alternative to refined sugar.
Jaggery & Sweeteners
Palm jaggery (karupatti / panam kalkandu style sweetener) is made from palm sap rather than sugarcane. It has a darker, mineral-rich taste and is used in South Indian sweets, coffee, and specialty health-food lines.
Jaggery & Sweeteners
Herbal palm jaggery blends traditional karupatti with dry ginger, pepper, cardamom, and related spices. It is used as a warming sweetener in drinks, home remedies, and specialty health-food lines.
Jaggery & Sweeteners
Palm jaggery with dry ginger (sillu karupatti style) combines mineral-rich palm sugar with ginger for a warming, digestive-friendly sweetener used in coffee, herbal drinks, and traditional sweets.
Rice Varieties
Matta (also called Kerala red rice) is a parboiled rice with a reddish bran layer, nutty aroma, and firm bite. It is the everyday staple rice of Kerala homes and is used for plain rice meals, kanji (rice porridge), and traditional South Indian dishes.
Rice Varieties
Red beaten rice is flattened flakes made from red/matta rice, keeping a warmer colour and heartier taste than white poha. It is used for traditional breakfasts, snacks, and health-oriented retail packs.
Curd Chilly
Curd chilly (mulaku kondattam) is green chilli soaked in salted curd/yogurt and sun-dried. Deep-fried until crisp, it is a fiery Kerala side dish served with rice and yogurt meals.
Vadam
Ribbon vadam (adda / rice ribbon) is a sun-dried snack made from rice batter pressed into thin ribbons. When fried, it becomes crisp and light — a classic Kerala tea-time and festive accompaniment.
Pulses & Grains
Green moong is the whole green mung bean. It is sprouted for salads, cooked as dal, or used in soups and traditional sweets across Asian cuisines.
Pulses & Grains
White chickpeas (kabuli chana) are the common cream-coloured chickpea. They suit hummus, chana masala, salads, and food-service menus worldwide.
Spices & Powders
Compounded asafoetida powder is a ready-to-sprinkle form of hing for tempering and spice blends. It delivers the same pungent, savoury depth as bar hing with easier dosing for retail and food manufacturing.
Spices & Powders
Compounded asafoetida bar (hing / perungayam katti) is a firm block of asafoetida compounded with gum and flour for kitchen use. A small piece dissolved in hot oil gives the classic savoury aroma used in dals, sambar, and vegetarian cooking.
Tamarind
Seedless tamarind is the sticky, tangy pulp of the tamarind fruit with seeds removed. It is a core souring ingredient in Indian, Southeast Asian, and Latin American cooking for rasam, sambar, chutneys, marinades, and sauces.
Coconut Products
Velichenna is traditional Kerala coconut oil pressed from dried coconut (copra). It has a mild coconut aroma and is used for cooking, frying, hair and skin care, and Ayurvedic preparations.
Coconut Products
Odourless coconut oil is refined for a neutral taste — ideal for frying, baking, and recipes where a strong coconut aroma is not wanted. Sameetha packs it for retail and food-service export.
Jaggery & Sweeteners
Natural honey is a thick, golden sweetener collected from beehives. It is used in drinks, baking, desserts, breakfast spreads, and wellness products, and is popular with health-food and ethnic grocery buyers.
Pappadam Varieties
Kerala pappadam is a thin, sun-dried lentil wafer speckled with black pepper and cumin. When fried or flame-roasted it puffs crisp — the classic accompaniment to Kerala rice meals, sadya, and restaurant thalis.
Dried Fish & Seafood
Anchovy roast powder is a ready-to-use dried fish seasoning — sprinkle over rice, mix into chutneys, or use as a savoury kitchen staple.
Dried Fish & Seafood
Dried mackerel (ayala) is salted and sun-dried whole mackerel — a staple Kerala dry fish used in curries, fries, and chutneys.
Dried Fish & Seafood
Dried prawns (chemmeen) are sun-dried shrimp used in Kerala thoran, chutneys, and spice blends — intense savoury flavour in a small pack.
Coconut Products
Dry copra is sun-dried coconut kernel (usually halved) with white meat. It is a primary raw material for coconut oil mills and also used by confectionery and desiccated-coconut processors.
Coconut Products
Full gola is a whole husked coconut with shell intact. Buyers use it for fresh grating, coconut water/meat retail concepts, temple and catering supply, and wholesale ethnic markets.
Rice Varieties
Idli rice is a short- to medium-grain parboiled rice chosen for wet grinding and fermentation. It is the classic base for South Indian idli and dosa batter, valued for soft texture and good rise.
Pulses & Grains
Palmyra sprouts flour is a gluten-free flour milled from tender palmyra palm sprouts. It is used in porridges, traditional snacks, and health-food blends valued for natural nutrition.
Pulses & Grains
Toor dal (tuvar / arhar dal) is the yellow split pigeon pea used daily in South Indian sambar and North Indian dals. Grade options are available for wholesale grocery and institutional packing.
Need a specific grade, private label, or bulk carton pack?
About Sameetha International
Sameetha International Exports & Imports sources agri-food, spices, and food items with manufacturing and packing partners across India (registered office: Kollam, Kerala). We check quality, pack to buyer specifications (including private label), and ship to Europe, UK, USA, Canada, GCC, Africa, and East Asia on FOB/CIF terms — so international buyers can reach a competitive Indian supplier, not only a single-city trader.
Coordinate with processors and packing units for grade and availability.
Lock specs, cartons, and labelling before cargo moves.
Rice, jaggery, spices, pulses, salt, coconut, and Kerala specialities.
Pack and ship as per destination and commercial requirements.
Why buyers choose us
We help importers move from enquiry to shipment with documented compliance, dependable packing specs, and responsive commercial follow-up.
Quality-controlled sourcing from established agricultural centres across India
Export packing, private labelling, and bulk institutional quantities on request
Quotations available on FOB and CIF terms
Documentation support aligned with destination-market requirements
How we work
See how Sameetha International coordinates hygiene, weighing, carton branding, and shipment readiness with processors on the ground.
Read the jaggery storyMarkets
From Kollam, Kerala we support shipments to Europe, the UK, USA, Canada, GCC, Africa, and East Asia — with FOB/CIF quotations on request.
Explore markets →Europe
Rice, spices, pulses, jaggery, salt, Kerala condiments
United Kingdom
Rice, spices, jaggery, pulses, curd chilly, pappadam
USA
Rice, spices, pulses, coconut, salt, jaggery
Canada
Rice, spices, pulses, jaggery, salt, Kerala foods
GCC Countries
Iodized salt, jaggery, matta rice, spices, pulses, oils, honey, pappadam
Africa
Rice, pulses, spices, salt, jaggery
East Asia
Spices, rice, pulses, coconut, Kerala foods
Start your order
Share product, quantity, and destination. We respond with packing options and commercial terms. Custom packaging, private labelling, and bulk institutional quantities are available.
